Tada’S Kitchen Vietnamese Cuisines Menu

Char siu pork belly, Vietnamese ham, and pork loin on a Vietnamese baguette with pâté, butter, pickled carrots and daikon, jalapeño, cucumber, cilantro, salt, and pepper.

Pan-seared ribeye with pâté, butter, pickled carrots and daikon, jalapeño, cucumber, cilantro, salt, and pepper on a baguette.

Grilled chicken, house mayo, pickled carrots and daikon, cucumber, jalapeños, and cilantro on a fresh baguette.

Grilled pork, pickled daikon and carrot, cucumber, cilantro, jalapeños, and house mayonnaise on a French baguette.

Crispy pork belly typically includes pickled carrots, cucumber, cilantro, jalapeños, mayonnaise, and pâté, all served in a toasted Vietnamese baguette.

Fried tofu with pickled carrots and daikon, cucumber, cilantro, jalapeño, and mayonnaise on a toasted banh mi roll.

Add chicken or pork to your banh mi

Please let us know how you want the egg cook

Add ribeye or grilled shrimp

House Special - Traditional Vietnamese beef noodle soup. Sizes: regular, small.

Bone-in short ribs, flat rice noodles in a rich beef broth, typically garnished with white and green onions, bean sprouts, and cilantro.

Rice noodle lobster tails in a savory 24 hours beef broth.

Slices of ribeye in savory beef noodle soup. Available in regular or small sizes.

Beef meatball pho (bò viên). Regular or small size.

Shrimp, squid, mussels, and fish balls in a rich beef broth with rice noodles. Small/regular size

Shrimp pho with your choice of Regular or Small size.

Stir-fried ribeye in rich beef broth with rice noodles, typically garnished with onions, cilantro, and aromatic pho spices.

Brisket Pho (nám): Tender brisket slices, savory beef broth. Pho sizes: Regular, Small.

Oxtail Pho: Slow-cooked oxtail in a rich beef broth with rice noodles, typically garnished with cilantro, scallions, and white onions.

Classic Vietnamese beef noodle soup. Available in Regular or Small sizes.

Chicken pho with options for regular or small size.

Grilled pork, chicken meat cake , shredded pork, and sunny side up eggs

All orders come with jasmine rice, lettuce, tomatoes, cucumbers, pickled carrots and daikon and a side of chili garlic fish sauce

All orders come with jasmine rice, lettuce, tomatoes, cucumbers, pickled carrots and daikon and a side of chili garlic fish sauce

All orders come with jasmine rice, lettuce, tomatoes, cucumbers, pickled carrots and daikon and a side of chili garlic fish sauce

Season short ribs grilled to perfection. served with jasmine rice and salad.

All orders come with jasmine rice, lettuce, tomatoes, cucumbers, pickled carrots and daikon and a side of chili garlic fish sauce

All fried rice come with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

Savory Vegetable Fried Rice with a Crunchy Assortment of Fresh Veggies

Jumbo shrimps, scallops, squid, and imitation crab.

All fried rice come with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

All fried rice come with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

All fried rice come with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

All fried rice come with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

Stir-fried rice with tofu, eggs, peas, carrots, and green onions.

Lobster fried rice / cơm chiên tôm hùm: Fried rice with sautéed lobster, carrots, peas, and green onions.

All fried rice come with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

Soup with noodles, brisket, vietnamese ham, blood cube, beef tendons, and pork knuckle

Stir fry egg noodles with house sauce, top w/ cilantro, scallion fried shallots, and parmesan cheese

Beef brisket cook until tender. Serve with egg or tapioca noodles, brisket, tendon, carrots. Top with cilantro, scallions and fried shallots.

Pork base broth, serve with egg/tapioca noodles, come with shrimps, scallops, squid, icrab, quails and pork loin. Top with chives, Chinese celery, cilantro scallion , and fried shallots.

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

Vermicelli noodles, tofu, lettuce, mint

100% vegetables broth, serve with rice noodles, tofu and bok choy. Top with cilantro, scallions, and onions.

Serve with jasmine rice, salads, and vegan house soy sauce.

Tofu stir fry in lemongrass sauce Vermicelli noodles, lettuce, cucumber, bean sprouts, mints ,pickle carrots and daikons Top with cilantro and fried shallots.

Stir-fried tofu in lemongrass sauce topped with cilantro scallions. served w/ jasmine rice, lettuce, tomatoes, cucumbers, pickled carrots, and daikon. (vegetarian sauce)

Fried rice come with egg,tofu bean sprout mix up with jasmine rice and top with scallions

Chicken, brisket, meatball.

Crispy chicken nuggets typically served with french fries.

Shrimp or ribeye pho tailored for kids. Kids pho not come with veggie unless asked

Garlic noodles with choice of chicken, pork, ribeye, or shrimp. Savory and simple for kids.

Kids plain pho

Chicken, pork, sweet sausage.

Rice noodles and mixed seafood, served in a savory chicken broth. No cilantro or onions.

Beef pho broth typically made from slow-cooked beef bones, tailored for kids.

Aromatic beef-based broth typically used in pho dishes.

Savory broth typically used in pho recipes, crafted from beef bones and aromatic spices.

Slow-cooked beef short ribs, typically simmered in pho broth for added richness and depth.

Fatty beef broth typically includes scallions, slow-cooked using beef bones. Ideal as an add-on for pho dishes.

Thinly sliced premium ribeye and shrimp, typically added to enhance your pho experience.

Add meat options typically include meatball, brisket, chicken, tofu, tendon, or tripe to enhance your pho experience.

Pickled onions: Thinly sliced onions, typically marinated in vinegar, sugar, and spices for a tangy and slightly sweet flavor.

Assorted bottled sodas, including Coke Zero and Fanta varieties.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Dark roast coffee typically mixed with sweetened condensed milk, served over ice.

Refreshing sweet tea brewed to perfection.

A blend of tea and milk, typically sweetened and served over ice.

Refreshing citrus beverage.

Choice of Coke, Diet Coke, Ginger Ale, Mountain Dew, or Sprite.

Marinated pork chop typically grilled to perfection.

Crispy and flavorful roll filled with egg and a savory blend of ingredients.

Golden, crispy fries, perfectly salted - the ultimate side dish.

Soft and fluffy white rice, cooked to perfection.

Homemade Vietnamese-style chili oil, typically includes dried chilies, garlic, and aromatic seasonings. Adds a spicy kick to any dish.

Grilled meat: Choose from grilled chicken, pork chop, or pork sausage.

Thick dark brown sauce typically made with hoisin, peanut butter, and crushed peanuts. Ideal for enhancing dishes like summer rolls and noodles.

Savory stir-fried rice with mixed vegetables and choice of protein.

Homemade fish sauce typically includes garlic and a blend of sweet, savory, and citrusy notes, ideal for dipping spring rolls, grills, or vermicelli.

House-made chili oil typically includes a blend of chilies, garlic, and other seasonings.

Grilled Korean-style short ribs marinated in a sweet soy sauce, typically served with kimchi and a pepper dipping sauce.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Liver pate: A smooth and creamy spread made with liver, butter, herbs, and spices, perfect for spreading on bread or crackers.

Marinated chicken thigh fillet, grilled to perfection, typically accompanied by Vietnamese pickled vegetables and fresh herbs.

Steamed rice noodles, often paired with soups or stir-fries.

Pickled onions: Thinly sliced onions, brined in a sweet and tangy solution, typically used to add a crunchy and zesty element to various dishes.

Creamy mango cheesecake with a buttery graham cracker crust, topped with fresh mango slices.

Passion fruit cheesecake with a graham cracker crust, topped with a passion fruit glaze and whipped cream.

A pastry typically featuring seasoned dried pork wrapped in a flaky dough.

Soft and fluffy pastry bun typically filled with creamy custard.

A delicate pastry typically filled with rich, smooth buttercream.

Cozy headwear, often adorned with designs, ideal for keeping warm and stylish.

Sweatshirts: Cozy sweatshirts, ideal for staying comfortable and stylish.

Match with us in our stylish Vietnamese-themed t-shirts.